Theiving Barsteward Canadians (View original topic)



wideload

Posted 08 February 2010 - 07:56 PM

http://en.wikipedia.org/wiki/Poutine

Terse

Posted 08 February 2010 - 08:21 PM

"The gravy is a light chicken, veal or turkey gravy, mildly spiced with a hint of pepper. Heavy beef or pork-based brown gravies are typically not used."

Second rate.

Mr. Sausages

Posted 08 February 2010 - 08:38 PM

It even redirects you there if you search for chips cheese and gravy - http://en.wikipedia....heese_and_gravy.

Pierrot Lunaire

Posted 08 February 2010 - 09:08 PM

I suspect criminal culpability lies a little closer to home. I have a friend who used to work in fish and chip type establishments on the island as a youth in the late 80s/ early 90s, and they assure me they never used to sell this combination of culinary delights.

Albert Tatlock

Posted 08 February 2010 - 09:22 PM

Canada - Quebec...French

QED.

loaf

Posted 08 February 2010 - 10:22 PM

Earlier revisions of this page mentioned the Isle of Man directly.

Albert Tatlock

Posted 08 February 2010 - 10:25 PM

Anyone can add to wiki can't they? All you have to do to overturn this it would seem, is prove that chips, cheese and gravy was here prior to 1957 through some form of citation.