mollag Posted April 17, 2019 Share Posted April 17, 2019 Tried that seafood restaurant on North Quay, I ordered the "Today's Special", fresh Octopus from the glass tank! Two bloody hours before I got me meal, when I asked why it took so long, the bloke said, that bloody octopus kept reaching out of the pot and turning the sodding gas off Link to comment Share on other sites More sharing options...
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