I guess I know how you feel, I'm just pining to cook (and eat) as I've not had an cooker for 3 months now. Kitchen fitter reckons 2 weeks but I half wish I'd never started.
Being a single fella, the roast becomes a bit of a waste, you're always best off with a nice big cut. I'll be having guests round a lot soon because I miss my roast dinners.
Perhaps I should start selling it, my pork is to die for